How can we unfold the potential of technical innovation in the care sector? Digital technologies and assistive systems can significantly relieve the burden of care and improve the quality of life of older people. However, in a first step, careworkers
The start of the piloting: Trainer-Meeting On 17th January the first meeting with the trainers took place at the die Berater Training Centre. The involved 10 trainers got introduced to the Erasmus+ project DEQF and learned about the piloting that
End-of-the-year online meeting for CONVOLUT! It was lovely meeting the CONVOLUT partners online just before the holidays on the 20th December! The consortium took this opportunity to look back at our achievements in the project throughout 2022 and discussed out
EPALE article on latest activities in CONVOLUT available! “CONsider your skills for VOLUnTeering” – Check out our initial results from the Erasmus+ project CONVOLUT on EPALE! This article summarises the latest results of the CONVOLUT project and provides an outlook
The script: From the idea to the video After having finalised the training course, we are now working on the scripts to get a step closer to the realisation of our final videos. In Vienna the Austrian project partner die
Food should not be a threat to sustainability, but a source of sustainable development. But what is Sustainable Cooking? 💡 Find out in the link below https://www.sdgfund.org/what-sustainable-cooking
I.CE.A on the web The I.CE.A (“Investing on Circular Economy through Adults”) project aims to offer high quality learning and networking opportunities responding to the needs of adults wishing to dynamically engage in circular economy activities. In order to support
VET-ECOoking team is happy to announce that our 1st Newsletter is here! VET-ECOoking team is happy to announce that our 1st Newsletter is here! Find it in the link below News
Highly interesting study on “Recycling food packaging and food waste in plastics revolution” Find out successful examples and approaches to food packaging in the EU and beyond in this extensive study on Recycling Food Packaging and Food Waste in Plastics
Transnational Project Meeting VET-ECOoking We want to share some impressions from our last transnational project meeting for the VET-ECOoking project. It took place in Vienna on the 4th and 5th of October. The partners had very fruitful discussions about the